ML FISTA – The New Filtration Generation

ML FISTA is a state-of-the-art filtration system that operates entirely without Kieselguhr – a significant step towards more sustainable, safer, and more efficient brewing technology.

In a time when conserving resources, optimizing processes, and continuously raising quality standards are essential, ML FISTA offers a forward-thinking solution. 

Built on solid technological expertise, MLFISTA combines filtration and stabilization in a single, integrated system. The use of regenerable materials, the elimination of health-critical substances, and the ease of integration into existing facilities make it the ideal solution for modern breweries – large or small.

ML FISTA not only ensures clean and safe processes but also delivers consistent product quality, significantly reduces resource consumption, and maximizes cost-efficiency in daily operations.

Key Benefits at a Glance:

• Filtration & stabilization combined in one system
• Low logistics costs due to easy handling of filter media
• Zero waste – ML FISTA is regenerable and therefore highly sustainable
• Stable product quality – independent of natural filter aids
• No metal pick-up (e.g., iron or aluminum)
• Non-aggressive materials – no degradation of polymer particles
• Retrofit option for existing Kieselguhr filters, including inline quality control
• Minimal operating costs for filtration

How ML FISTA worksML FISTA filtration represents a modern, safe, and environmentally friendly alternative to traditional Kieselguhr (DE) filtration.

Filtration & Integrated Stabilization:
Instead of using Kieselguhr, ML FISTA relies on two proven polymers that enable combined filtration and stabilization in a single process step. Turbidity, yeast, and other unwanted particles are gently removed - without affecting the beer’s sensory characteristics. The result is a clear, high-quality filtrate that meets the highest standards.

A key unique feature of the system is the integrated stabilization of the beer during filtration, which specifically removes unstable components such as polyphenols. This eliminates the need for additional process steps, saving time, energy, and resources.

This dual function reduces the amount of pre-run and post-run by half. The same applies when changing varieties, where waste is also significantly reduced as only one filter vessel is required, whereas in conventional filtration the beer first passes through the diatomaceous earth filter and then the PVPP filter.

Sustainability & Cost-Efficiency
The system is specifically designed for energy- and resource-efficient operation and boasts a significantly reduced CO₂ footprint. Thanks to ML FISTA’s regenerability, no waste needs to be disposed of, and the filter medium is handled fully automatically. Its fully automated control system allows ML FISTA to be seamlessly integrated into existing production facilities. This minimizes conversion times, reduces downtime, and increases the overall efficiency of brewery operations.

Result:
The result is a clear, microbiologically stable beer with extended shelf life and consistent sensory quality. ML FISTA stands out through efficiency, safety, and long-term viability.

Technical Capacity
ML FISTA is suitable for both batch and continuous processes:

• 100 – 600 hl/h. ideal for breweries of all sizes.

Find out more and take your beer quality to the next level – sustainably!